Thursday, May 14, 2009

...the things we learn!

No joke, but I love to learn and I can't always help but be amazed at the things I learn and just how profound they can be. Really simple, but yet profound.

One such thing is that 50% of the food products in the marketplace today where not around or heard of 20 years ago, and most would not have been considered food 200 years ago. To think that margarine is only one Hydrogen molecule away from plastic, and dryer sheets (such as Bounce) are proven to cause cancer due to the formaldehyde in them.

Simple but profound!

Tosin

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